Individual test · Labcorp 602833

Hake

This test measures the level of specific antibodies in your blood that react to proteins found in Hake, a type of white fish. It helps show whether your immune system identifies this fish as harmful, which is important if you have experienced symptoms like itching, swelling, or digestive trouble after eating seafood. These results assist doctors in distinguishing a specific sensitivity to Hake from other food intolerances or allergies to different fish species. However, this test alone cannot predict the severity of a potential reaction or confirm a diagnosis without a doctor reviewing your medical history.