Individual test · Labcorp 602875

Wheat, Cultivated

This test measures specific antibodies in your blood that your immune system creates in response to wheat. It helps show whether your body views wheat as a harmful invader, which can cause symptoms like hives, stomach pain, or breathing problems after eating wheat products. This testing helps doctors distinguish a potential wheat allergy from reactions to other foods. However, this test does not diagnose Celiac disease or general gluten intolerance, which involve different types of immune responses.